Our Estate Cabernet Sauvignon displays the depth and richness that only come when grape vines are tended carefully by hand to produce low yields of exceptionally high quality fruit. Black currant, black cherry, and light spice linger in a long finish.

Our estate Malbec has rich fruit favors and smooth, integrated tannins from extended bottle aging before release. Balanced acidity and oaky notes make this an exceptionally food-friendly wine. Try it with grilled steak and Idaho baked potatoes.

Our estate Vermentino is vibrant and refreshing! We gently crush the berries and give the juice a little ‘time on the skins’ to enhance the delicate flavors. Apple and citrus are infused with a distinct minerality that lingers on the palate. Bellissimo!

2023 Vermentino Awards: Idaho Wine & Cider Competition - Gold Award

Cascadia International Competition - Double Gold Award

Great Northwest Platinum Awards - Platinum Award

Our Rosé of Graciano is dry, crisp, and refreshing. It has beautiful floral notes and a clean, savory finish. The distinctive color and spicy elements of this wine come from gentle pressing and careful extraction of juice from this rare grape variety.

This rich blend consists of Petit Verdot, Malbec, Merlot, and Cabernet Sauvignon from our estate vineyard. It displays velvety layers of ripe berries and chocolate with hints of spice and tobacco. 

Cascadia International Wine Competition - Gold Award

Great Northwest Platinum Awards - Platinum Award

Primitivo is a grape variety that produces elegant, fruit-centered wines. Ours has fascinating depth, with harmonious flavors and aromas of ripe berries and baking spice that evolve through a long satisfying finish.